The wonderful thing about swiss chard is that it has a great flavor on it’s own, and doesn’t need too much accompaniment. I’ve done a mushroom & kale dish before (I’m sure the recipe will make it up at some …
swiss chard
Dinner Party (Part 3 of 5): Balsamic Glazed Chickpeas w/ Red Swiss Chard
I had originally planned to do roasted brussel sprouts for my dinner party veggie side dish, but the red swiss chard looked so amazing I just couldn’t resist (it hasn’t looked good in MONTHS). I decided to pair the chard …