Eggplant Lasagna (Passover Friendly)

I love lasagna, but gluten-free pasta has not been agreeing with me lately, so I’m been experimenting with variations on lasagna, sans noodles. I’ve done polenta lasagna and a vegetable assortment lasagna (eggplant, zucchini, yellow squash, butternut squash), both with mixed success–delicious, but not quick lasagna. I definitely think this is my best noodle-free version […]