Sweet Potato Muffins

Annoyingly, grocery stores seem to think that people don’t use canned pumpkin year-round since I haven’t been able to find it in any stores near me. Thus, I decided to make sweet potato muffins instead! I used fresh sweet potatoes that I boiled and then pureed, but if you don’t have time, you can use […]

Dinner Party (Part 2 of 5): Twice Baked Parsnip & Sweet Potato Mash w/ Pecan Streusel Topping

Dear Readers, For the first time since I started tracking my blog with Google Analytics, I have surpassed 1,000 visits in a 30 day period. And it’s because of you! Thank you so much to all of my loyal followers (and first-time visitors too!), and please continue to enjoy my recipes and ideas đŸ™‚Dinner Party […]

Roasted Brussel Sprouts & Baby Sweet Potatoes

Last night I made dinner for AK and myself; I decided on my baked BBQ tofu and a pot of quinoa, but also wanted something else so I roasted some brussel sprouts and sliced baby sweet potatoes with just a bit of olive oil, salt, pepper and garlic powder. P.S. In response to some comments […]