Very Berry Summer Soup

One of the strongest and fondest memories I have of summers growing up is my mom’s strawberry rhubarb soup. She left it chunky so the rhubarb was soft and stringy, the strawberries bursting with flavor. On the hottest of summer days, one could always count on this refreshing dish. This past week has been pretty […]

30 Days to a Food Revolution: Experiment with New Flavors

This post is part of a series called “30 Days to a Food Revolution” hosted by Diane Eblin over at The Whole Gang. You can check out my guest post, as well as other posts in the series, by following this link. As you know, I keep a pretty tight food budget, so I limit […]